12/20/97  Sloppy Joes  1 Lb Ground Beef                               2 tsp. Worcestershire sauce
1 Can ( 11 1/8 oz ) Campbells            1/8 tsp. pepper
Italion Tomato Soup                           6 Hamburger Buns, Split
1/4 Cup Water                                         and toasted  1.  In skillet, cook beef until browned, stirring to separate meat.
     Spoon of fat.
2.  Add soup, water, Worcestershire and pepper. Heat through,
     stirring often.  Serve on buns.  6 servings  Elfrieda Postma  